Our excellent marzipan is made from a careful selection of almonds, sugar and egg white. In their process of preparation and packaging control every detail to ensure a marzipan of high-quality course, fulfilling the best conditions of quality and hygiene.
Our marzipan is ready for subsequent handling, to save the drawbacks of the typical processes for preparing the marzipan. There are, therefore, no special conditions of employment, meeting the simple needs of each consumer`s use. It is important to be careful after removal of the quantity used, seal the container and leave in the refrigerator.
Marzipan, due to its characteristics, can be used in bakery, confectionery and related industries. Used for all kinds of pastry elaborations, mainly aimed at the elaboration of panellets.
Cube of 6,2 kg
(Based on 100 gr.)
| Energy | 455 kcal |
| Greases | 21.4 g |
