Yolk nougat

Use

Our excellent nougat is made from a careful selection of almonds, egg yolk and sugar. In their process of preparation and packaging control every detail to ensure a nougat of high-quality course, fulfilling the best conditions of quality and hygiene.

Advantage

There are therefore special conditions of employment, but the simple needs of each consumer-use.

Category:

Description

Recommendations for use

This nougat, must be kept in a place protected from sunlight, clean, fresh and dry, avoiding sudden changes in temperature and humidity.

Presentation

Packaging 300g. Block of 6 kg.

Nutritional information

(Based on 100 gr.)

Energy456 kcal
Greases24 g
Sat Fats2.56 g
Proteins10.4 g
Sugars45.3 g
Salt0.1 g