Description
The Caramelized Syrup in a 14 kg bucket is a practical and versatile solution for professionals in pastry, confectionery, ice cream production, bakery, and the food industry. Its formulation provides sweetness, caramelized color, and a distinctive toasted flavor, making it suitable for a wide range of preparations.
Available in different concentrations —50%, 60%, and 70%— to adapt to the needs of each recipe or production process. It is ideal for use in glazes, toppings, fillings, desserts, sweet preparations, ice cream bases, baked goods, and industrial applications where a caramel-flavored finish is desired.
Its 14 kg bucket format is especially suitable for bakeries, professional kitchens, and companies that require a frequently used product that is easy to store and dose.
A functional and efficient ingredient to enhance the flavor, color, and presentation of your sweet creations.
